A year in Dnepropetrovsk

An American volunteer in Ukraine

Archive for The Jew & The Carrot

The Jew & The Carrot

jcarrot

This is a public service announcement.

Henceforth, all recipes will be posted on The Jew & The Carrot, the epicenter of Jews, food, and sustainability on the web. I am now a contributor for the “Best New Blog” and “Best Kosher Food/Recipe Blog,” as awarded by the Jewish and Israeli Blog Awards in 2007. I’ll be adding a new recipe or food-related post every week, so be sure to check it out!

In fact, I just wrote an introductory post, Stranger in a strange land, and tomorrow at noon you’ll find an entry on February 23 and my famous vinaigrette. Coming soon: borsht, Pelmeni (both the classic and kosher variations), Ukrainian shwarma, and mushrooms a la Drapkina!

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